Nyeri, Kenya
12 oz
$24.00
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Nyeri, Kenya
$24.00
SL28 grown in Nyeri produces the blackcurrant note Kenyan coffee is known for, and this lot has it clearly. It is the most acidic coffee we sell, which is the appeal for some drinkers and the reason others should skip it. Kenyan coffee is expensive because the auction system rewards quality directly, and this lot cost us more per pound than anything else on the list.
- Cupping score 87.75
- The most acidic coffee we carry
- SL28 and SL34, the varietals Kenya is known for
- Bought through the Nairobi auction
- Origin
- Nyeri, Central Province, Kenya
- Producer
- Gichathaini Factory, Tekangu Cooperative
- Varietal
- SL28, SL34, Ruiru 11
- Process
- Washed
- Altitude
- 1,750 to 1,850 masl
- Harvest
- December 2025
- Roast level
- Medium-Light
- Cupping score
- 87.75
- Tasting notes
- Blackcurrant, Grapefruit, Cane sugar
- Recommended brew
- Pour-over, Batch brew
- Decaffeinated
- No
- Grind options
- Whole Bean, Filter, Espresso, French Press, AeroPress, Moka Pot
- Last roasted
- 2026-08-05